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Nutritional Meals Service

Overview


Hospitality, Food Service & Travel
Lyons, New York, United StatesPosted: August 14, 2026Deadline: September 18, 2026

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SUMMARY


A government authority in Lyons, New York, seeks a provider for nutritional meal preparation and delivery services under a three-year contract. Responsibilities include food safety, staff training, temperature control, and compliance with approved menus and portion specifications.

KEY REQUIREMENTS


CONTRACT DURATION


36 months

TIMELINE


RFP Release Date: August 13th, 2026

Questions Due: September 4th, 2026

Proposals Due: September 18th, 2026

Anticipated Award Date: October 20th, 2026

QUESTION DEADLINE


September 4, 2026

CONTACTS


Primary procurement contact — name, title, email, and phone

Additional decision-makers and their departments

Issuing Agency


Wayne County

Organization overview and procurement intelligence available on paid plans.
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DESCRIPTION


The government authority in Lyons, New York, is seeking a vendor to provide nutritional meal services under a three-year contract. The selected provider will be responsible for preparing and delivering meals in accordance with menus and recipes developed or approved by the authority.

The vendor must ensure that food preparation staff are proficient in food handling, production, and food service supervision. Staff must also be capable of training food production personnel and volunteers. The provider will be responsible for establishing procedures and supplying the equipment necessary to maintain appropriate meal temperatures during delivery. Food items listed on production site menus must be clearly identified, including portion sizes.

All questions regarding the solicitation must be submitted by September 4, 2026. Proposals are due by September 18, 2026.

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Frequently asked questions


When is the submission deadline?
Submissions are due September 18, 2026. Questions must be submitted by September 4, 2026.
Who issued this RFP?
It was issued by Wayne County. The work is located in Lyons, New York, United States.
Who is a good fit for this opportunity?
  • Experienced institutional or government meal-service provider
  • Demonstrated expertise in nutritional meal preparation and food safety
  • Qualified food production and food service supervision staff
  • Capability to train food production employees and volunteers
  • Ability to manage meal delivery temperature controls and portion standards
  • Experience fulfilling multi-year public-sector food service contracts

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    Nutritional Meals Service (Due September 18, 2026) | Settle RFP Hunter