When is the submission deadline?

Submissions are due August 12, 2026. Questions must be submitted by July 27, 2026.

It was issued by Syracuse Arts Academy. The work is located in Syracuse, Utah, United States.

Who is a good fit for this opportunity?

Food service management company with public sector or institutional experience. Ability to provide services on an as-needed basis. Experience managing meal planning, food operations, or cafeteria services. Licensed and compliant food service provider in Utah. Capacity to serve government clients with responsive staffing and operations.

Food Management Service (Due August 12, 2026)

A government authority in Syracuse, Utah is requesting as-needed food management services. Vendor questions are due by July 27, 2026, and the submission deadline is August 12, 2026.

Must be a responsible FSMC with financial, technical, and other resources to perform services
Must submit a complete response using only provided forms
Must provide a bid guarantee of at least 5% of the total bid price for Summer Food Service Program
Must provide a Performance Bond
Must maintain comprehensive general liability insurance of $1,000,000
Must maintain worker's compensation insurance of $1,000,000
Must maintain vehicle insurance of $1,000,000
Must maintain umbrella liability insurance of $1,000,000
Must comply with Buy American provision
Must comply with background check requirements in accordance with Utah code 53G-11-402
Must have an experienced on-site manager
Must comply with Professional Standards for hiring and training requirements

Publicly post solicitation: July 14th, 2026

Last date for questions: July 27th, 2026

SFA provides answers to questions: August 4th, 2026

Bid opening: August 12th, 2026

Contract start date: August 17th, 2026

Primary procurement contact — name, title, email, and phone

Additional decision-makers and their departments

A government authority in Syracuse, Utah is seeking a vendor to provide food management services on an as-needed basis.

The selected provider will be expected to support the authority’s food service management requirements as requested. Questions regarding the solicitation must be submitted no later than July 27, 2026.

Food Management Service

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