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A government authority in San Antonio, Texas, is seeking a vendor to provide district-wide snack vending services for a one-year contract period.
Snack offerings must comply with specified nutritional standards. Eligible products must be whole grain-rich, list a fruit, vegetable, dairy product, or protein food as the first ingredient, or qualify as a combination food containing at least one-quarter cup of fruit and/or vegetables. Each snack must contain no more than 200 calories and 200 milligrams of sodium, with total fat limited to 35% of calories, saturated fat below 10% of calories, zero grams of trans fat, and total sugars no greater than 35% of the product's weight. Questions must be submitted by September 24, 2026.
Analysis generated by Settle AI from the source RFP.
Settle pieces together buyer signals, budgets, contract activity, and the sources your team already monitors. See why an opportunity fits and what to do before the RFP posts.