(1) Vendor needs to provide modernize and streamline food service operations by implementing a scalable, digital menu planning software system to enhance nutrition services across member districts.– The goal is to support compliance, efficiency, transparency, and data–driven decision–making in food service operations.– Digital Menu Planning Software System that meets the operational needs of diverse Michigan K–12 districts, enabling effective meal planning, compliance with nutritional standards, cost management, and improved communication with parents and students. 1. Scalability: Supports large districts and small, single–site schools. 2. Accessibility: Cloud–based system with user role permissions. 3. Security: Secure login/authentication protocols. 4. Customization: Configurable for local wellness policies and preferences. 5. Reporting: Exportable reports (PDF, Excel, CSV) for compliance and board reporting. 6. Training & Support: Vendor must provide onboarding training and continuous technical support (phone, email, live chat). 7. Hosting: Vendor–hosted SaaS model preferred 8. Uptime Guarantee: 99.9% uptime SLA with disaster recovery plan. (2) All question must be submitted no later than March 6, 2026.