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Catering Services

Overview


Hospitality, Food Service & Travel
San Jose, California, United StatesPosted: July 2nd, 2026Deadline: August 5th, 2026

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SUMMARY


San Jose seeks a vendor to provide full-service catering for government events, including setup and diverse menu options, under a one-year contract.

KEY REQUIREMENTS


BUDGET

Verified

$5,000

CONTRACT DURATION


84 months

TIMELINE


Release Date: July 1st, 2026

Deadline for Questions and Objections: July 22nd, 2026

Closing Date: August 5th, 2026

QUESTION DEADLINE


July 22nd, 2026

CONTACTS


Primary procurement contact — name, title, email, and phone

Additional decision-makers and their departments

Issuing Agency


City Of San Jose

Organization overview and procurement intelligence available on paid plans.
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DESCRIPTION


A government authority in San Jose, California seeks a vendor to provide comprehensive catering services for events of varying sizes, types, and service styles. The scope includes the preparation, delivery, setup, and breakdown of food and beverages.

Catering services must accommodate a range of offerings, such as continental and hot breakfasts, boxed lunches (with a main item and at least two sides), buffet-style meals serving a minimum of ten, plated meals, snacks, light refreshments, dessert items, and a variety of beverages including coffee, tea, and bottled drinks. Special dietary meal options are also required to meet diverse attendee needs.

The contract will span one year, and potential vendors must submit any questions about the project no later than July 22, 2026.

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Frequently asked questions


When is the submission deadline?
Submissions are due August 5, 2026. Questions must be submitted by July 22, 2026.
What is the budget for this RFP?
The published budget is $5,000.
Who issued this RFP?
It was issued by City Of San Jose. The work is located in San Jose, California, United States.
Who is a good fit for this opportunity?
  • Experienced catering firms with capacity for large-scale and diverse event services
  • Demonstrated ability to accommodate special dietary needs
  • Proven track record serving government or institutional clients
  • Established operations in or near San Jose, California
  • Ability to provide a variety of service styles (buffet, plated, boxed, etc.)

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