When is the submission deadline?

Submissions are due October 6, 2026. Questions must be submitted by September 18, 2026.

It was issued by Essex County College. The work is located in Newark, New Jersey, United States.

Who is a good fit for this opportunity?

Experienced institutional or school food service management company. Proven ability to provide nutritious, high-volume student meal programs. Expertise in menu planning, catering, themed meals, and nutrition education. Strong food safety, compliance, and operational management capabilities. Capacity to manage a five-year contract in Newark, New Jersey.

Food Management and Operations Services (Due October 6, 2026)

Overview

Hospitality, Food Service & Travel

Newark, New Jersey, United StatesPosted: September 12, 2026Deadline: October 6, 2026

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SUMMARY

A Newark, New Jersey government authority seeks a food service provider to manage student meal operations, catering, and related food programs under a five-year contract. Services must include nutritious meals, varied dining options, student engagement initiatives, and special events.

KEY REQUIREMENTS

CONTRACT DURATION

60 months

TIMELINE

Advertised Date: September 11th, 2026

Site Walk-Through: September 15th, 2026

Last Day for Questions: September 18th, 2026

Bid Due Date and Time: October 6th, 2026

QUESTION DEADLINE

September 18, 2026

CONTACTS

Primary procurement contact — name, title, email, and phone

Additional decision-makers and their departments

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Issuing Agency

Essex County College

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DESCRIPTION

A government authority in Newark, New Jersey, is seeking a vendor to provide food management and operations services for a five-year contract period. The selected provider will be responsible for delivering fresh, healthy, and balanced meal options that support student wellness, learning, and academic performance.

The program is expected to include themed meals, cultural celebrations, nutrition education, promotional events, and a comprehensive Student Meal Plan Program focused on student engagement, access, and value. Food offerings should include breakfast items such as eggs, breakfast meats, oatmeal, pastries, cereals, yogurt, fresh fruit, and breakfast sandwiches; hot entrees with meat, starch, and vegetables; grilled items; deli specials; fresh salads with multiple dressing options; beverages; and catering and special-event services.

All questions must be submitted by September 18, 2026. Proposals are due October 6, 2026.

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Frequently asked questions

When is the submission deadline?: Submissions are due October 6, 2026. Questions must be submitted by September 18, 2026.
Who issued this RFP?: It was issued by Essex County College. The work is located in Newark, New Jersey, United States.
Who is a good fit for this opportunity?: Experienced institutional or school food service management company
Proven ability to provide nutritious, high-volume student meal programs
Expertise in menu planning, catering, themed meals, and nutrition education
Strong food safety, compliance, and operational management capabilities
Capacity to manage a five-year contract in Newark, New Jersey

Analysis generated by Settle AI from the source RFP.

RFP Hunter shows what is open. Settle shows what is forming.

Settle pieces together buyer signals, budgets, contract activity, and the sources your team already monitors. See why an opportunity fits and what to do before the RFP posts.

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