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Campus Food Management Services

Overview


Hospitality, Food Service & Travel
Asheboro, North Carolina, United StatesPosted: July 2nd, 2026Deadline: July 14th, 2026
Past Due

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SUMMARY


Request for information regarding campus food management services to enhance dining experiences, improve efficiency, and introduce innovative food concepts and technology solutions across a North Carolina campus.

KEY REQUIREMENTS


TIMELINE


Questions regarding the RFI are due by July 14th, 2026.

A summary of questions and answers will be posted on July 16th, 2026.

Responses to the RFI are due by July 14th, 2026.

QUESTION DEADLINE


July 14th, 2026

CONTACTS


Primary procurement contact — name, title, email, and phone

Additional decision-makers and their departments

Issuing Agency


Randolph Community College

Organization overview and procurement intelligence available on paid plans.
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DESCRIPTION


The government authority in North Carolina is seeking information from vendors to provide comprehensive campus food management services. The objectives include enhancing the overall dining experience for students, faculty, staff, and campus visitors, and increasing operational efficiency to support long-term financial sustainability.

Qualified vendors should demonstrate the ability to boost customer participation through innovative food concepts, deliver high-quality service, and expand menu variety with healthy, affordable, and convenient dining options. Consistent, reliable staffing and support for campus events such as meetings, conferences, training programs, and special occasions are required, with optional catering services available as needed.

The authority also emphasizes the integration of technology solutions to improve customer convenience and operational efficiency, such as mobile ordering and online payment systems. Desired enhancements include expanded coffee and specialty beverage offerings, enhanced grab-and-go selections, healthy dining concepts, convenience market or retail food options, and advanced technology for streamlined dining experiences.

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Frequently asked questions


When is the submission deadline?
This RFP closed on July 14, 2026 and is no longer accepting submissions.
Who issued this RFP?
It was issued by Randolph Community College. The work is located in Asheboro, North Carolina, United States.
Who is a good fit for this opportunity?
  • Experienced campus or institutional food service provider
  • Demonstrated expertise in large-scale dining operations
  • Ability to implement innovative and healthy dining concepts
  • Proficiency with mobile ordering, online payments, and advanced food service technologies
  • Proven track record supporting university or government clients in North Carolina or the region

Analysis generated by Settle AI from the source RFP.

RFP Hunter shows what is open. Settle shows what is forming.

Settle pieces together buyer signals, budgets, contract activity, and the sources your team already monitors. See why an opportunity fits and what to do before the RFP posts.

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