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Questions regarding the RFI are due by July 14th, 2026.
A summary of questions and answers will be posted on July 16th, 2026.
Responses to the RFI are due by July 14th, 2026.
Primary procurement contact — name, title, email, and phone
Additional decision-makers and their departments
Randolph Community College
The government authority in North Carolina is seeking information from vendors to provide comprehensive campus food management services. The objectives include enhancing the overall dining experience for students, faculty, staff, and campus visitors, and increasing operational efficiency to support long-term financial sustainability.
Qualified vendors should demonstrate the ability to boost customer participation through innovative food concepts, deliver high-quality service, and expand menu variety with healthy, affordable, and convenient dining options. Consistent, reliable staffing and support for campus events such as meetings, conferences, training programs, and special occasions are required, with optional catering services available as needed.
The authority also emphasizes the integration of technology solutions to improve customer convenience and operational efficiency, such as mobile ordering and online payment systems. Desired enhancements include expanded coffee and specialty beverage offerings, enhanced grab-and-go selections, healthy dining concepts, convenience market or retail food options, and advanced technology for streamlined dining experiences.
Analysis generated by Settle AI from the source RFP.
Settle pieces together buyer signals, budgets, contract activity, and the sources your team already monitors. See why an opportunity fits and what to do before the RFP posts.